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Rachel Abbott's Partners in Crime are a group of my readers who love thrillers, crime novels, and all things book related. Some connect online, others subscribe to my newsletter to receive regular updates about my books, my writing life, books I've enjoyed, and even recipes from "The Hungry Detective" - Tom Douglas!
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Summer Couscous Salad
It's getting to that time of year again, when salads to go with your barbecues are essential. It's always good to have something...


Tuscan Potatoes
I LOVE these potatoes - cooked in a splash of white wine, with herbs, red onions, garlic - truly delicious. I couldn't find a photo...


Tuscan Beef Stew
A delicious and easy stew for a cold winter's night! I was amazed that so few ingredients could make such a delicious plate of food - but...


Caribbean Lime Chicken
This recipe is one that I would never have even considered, had I seen it in a book. Treacle? Who would ever use treaclein a chicken...


Pork Fillet in Parma Ham
This is one of those dishes that I just love to make. You can prepare the pork in advance and leave it in the fridge, ready to cook at...


Korean Sticky Chicken
For those of you who like your food spicy, this is a terrific recipe – and of course, one of Tom Douglas’s favourites! There are a couple...


Moussaka
Another winter warmer recipe for you - although to be honest this is just as good in the summer, as it's meant to be served at room...


Lamb Tagine
Here's one dish that feels great to eat in the winter. It's warming and delicious. You can find the recipe here, and I do hope you enjoy...


Prawn Jalfrezi
If you like a good curry, then this one is for you. Best made with raw prawns, and adjust the spice level to suit your own preference....


Aubergine Fritters
These are SO tasty! Great with salad for lunch, or as a starter. The easiest way is to griddle the aubergines on the barbecue, but if you...


Fillet of beef in Soy Honey Glaze
A great dish for a dinner party! The trick is getting the fillet cooked to perfection - or perfect the way YOU like it. It's hard to give...


Thai inspired Fish Cakes
These fish cakes are one of Tom's go-to recipes when he needs something quick for a starter, or a light lunch with salad. The true genius...


Chicken Liver Paté
Now that we're getting close to Christmas, it's time to start thinking of things that can be prepared in advance, and frozen. This...


Salmon and Prawn Fishcakes
Those of you who have read the Tom Douglas series will know that Tom loves food - and this is one of his favourite recipes - especially...


Criminally Good Burgers
It's barbecue time! And these burgers are just the best. If you get really good beef, you can serve them rare, but Tom likes his well...


Melanzane alla Parmigiana
This is one of Tom's favourite Italian dishes. It's really simple to do, but easiest to griddle the aubergines on a barbecue (because you...


Lemon and Basil Risotto
Tom loves making risotto. It feels great to stand there, gently stirring the rice, watching it develop before your eyes. And the smell of...


Tom's favourite pasta
A quick and easy supper – one of Tom Douglas’s favourites after a hard day’s work. In fact, he makes this exact dish in Only the Innocent...


Apricot Fool
Enjoy this heavenly sweet treat - Tom does when he needs a lift! It's so simple to make and a fantastic way to make the most of the...


Chicken in White Wine, Tarragon and Mascarpone Sauce
Tom turns to this delicious creamy recipe when his day calls for a quick but satisfying fix! It takes no time to prepare, and you can cut...
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