Lamb Tagine
- Rachel Abbott
- Jan 26, 2021
- 1 min read
Updated: Jun 12

Here's one dish that feels great to eat in the winter. It's warming and delicious.
Serve sprinkled with some roasted slivered almonds on a bed of couscous.
One of Tom's favourite winter dinners.
This recipe is now part of The Hungry Detective - Dinner cookbook, that brings together 30 recipes inspired by the DCI Tom Douglas thrillers.
Readers can now download the full PDF cookbook with an exclusive 25% discount for just £2.99.
Click the image below to find out more
Use code HUNGRYREADER25 at the check out to get your discounted price.
